Effects of Adding Various Silage Additives

Silage additives, such as lactic acid bacterial inoculants complex and an organic acid salt mixture, are effective to improve fermentation and preservation of the silage corn.

However, the impact of these additives on ensiling on the performance of beef requires further investigation. For more information about silage additives you can visit www.feedworks.com.au/.

comparison of silage additives

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This study shows that corn silage, inoculated with lactic acid bacteria complex, significantly increases the intake of dry matter per day, rumen ammonia nitrogen, and blood urea nitrogen; and numerically improved average daily gain grow-finish bull. 

Ensilage corn plant with a mixture of organic acid salt alone or together with complex inoculants had no significant effect on the performance of the animal, although it changed the characteristics of rumen fermentation and blood parameters. 

With increasing global demand for meat and dairy products, particularly in developing countries, the livestock sector to be one of the fastest-growing segments of the agricultural economy. 

Among the general silage additives, complex inoculant containing lactic acid bacteria and mixed heterofermenters home fermenters and organic acid salts, especially potassium sorbate and sodium benzoate as the main active ingredient, was recently used to improve silage preservation. 

Some studies have suggested that the complex of lactic acid bacterial inoculants can improve aerobic stability of silage several species, for example, grass, whole-plant corn, and barley whole crops.